Lemonade chicken

Recipe #2

Out of same crockpot as last one (taste of homes quick cooking 2006)

6 chicken breasts

3/4 cup lemonade concentrate

3 Tablespoons ketchup

2 Tablespoons brown sugar

1 Tablespoon cider vinegar

2 Tablespoons cornstarch

2 Tablespoons cold water

Place chicken in 5 qt crockpot. Stir lemonade, ketchup, sugar, and vinegar and pour over chicken. Cover and cook on low for 2 1/2-3 hours, until juice runs clear.

This was very good, actually. I was kind of surprised how tart it was at first, but then I ended up pouring the sauce I made on everything. Everyone ate it and there were no leftovers!